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Liver is the most nutritious part of a body. Hunters traditionally eat the liver right after the kill. When carnivore animals kill a large animal they frequently fight over the liver; in any case it's the first to be eaten.
However, I agree I wouldn't eat liver from a CAFO animal - the waste products in such an animal would be too concerning. But I wouldn't eat any part of a CAFO animal anyway except on very rare occassions (like, visiting family for Thanksgiving, ok, I'll eat their turkey). But a pastured animal's liver is an outstanding source of protein, vitamin A, vitamin B12, many minerals and more.
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32 year old non-athlete, highly motivated to get buff for a better life!
Divameter: DORK * * | * * * * * * * * * DIVA
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